Menu
Text explicatiu menú havaneres.
Hot provolone casserole with grisines.
Green leaves: lettuce, cannonballs, arugula, carrots, cherry tomatoes, avocado and nuts.
Tomato sauce, mozzarella and basil leaves
Tomato, mozzarella and sweet ham.
Tomato, mozzarella, arugula and parmesan.
Tomato, mozzarella, anchovies, fresh tomato slices & olives
Tomato sauce, mozzarella & pepperoni (spicy hot sausage)
Tomato sauce, mozzarella, artichokes, black olives, cooked ham, mushrooms
with parmesan cheese
Tomato sauce, mozzarella and basil leaves
Tomato sauce, mozzarella and cooked ham
Tomato sauce, parmesan, mozzarella, brie & gorgonzola
Tomato, mozzarella, anchovies, fresh tomato slices & olives
Tomato sauce, mozzarella, tuna & onion
Tomato sauce, mozzarella & bacon
Tomato sauce, mozzarella & pepperoni (spicy hot sausage)
Tomato sauce, mozzarella, cooked ham and pineapple cubes
Tomato sauce, mozzarella, artichokes, black olives, cooked ham, mushrooms
Tomato, mozzarella, cooked ham and fresh slices of mushrooms
Tomato sauce, mozzarella and onion slices.
Mozzarella & sobrasada (a sausage with lard & bell pepper paté)
Tomato sauce, mozzarella, serrano ham & mushrooms
Tomato sauce, mozzarella, minced beef ragu style & olives
Tomato sauce, mozzarella, goat cheese, arugula, fresh tomato and nuts
Tomato sauce, mozzarella, anchovies, tuna, black olives and capores
Tomato sauce, mozzarella, green apple fresh slices and gorgonzola
Tomato sauce, mozzarella, pesto, parmesan and extra virgen olive oil
Tomate sauce, mozzarella, aubergine , parmesan and basil leaves
Cream, mozzarella, bacon, cream, egg & parmesan
Tomato, mozzarella, arugula and parmesan.
Tomato, mozzarella, green pepper and Iberian sausage.
Tomato sauce, mozzarella, basil leaves, sliced tomato & capores
5Tomato sauce, mozzarella, zucchini, onion, mushrooms & basil
Tomato sauce, mozzarella, bell peppers, olives, onion & basil
Tomato sauce, mozzarella, foie gras, fig jam and arugula (rocket herb)
Tomato sauce, mozzarella, rocket herb, cherry tomato, serrano ham & parmesan
Cream, mozzarella, goat cheese, caramelized onion, semi dry tomatoes and broken almonds.
Egg, parmesan and grated black truffle paté
Tomato sauce, mozzarella, salmon and cream
Tomato, garlic and oregano
Tomate, mozzarella, pancetta, green pepers, tomato jelly and crunchy onions
Focaccia is a flat oven-baked Italian bread product similar in style and texture to pizza doughs. It may be topped with herbs or other ingredients.
Mozzarella di búfala, sherry tomatoes, arugula, serrano ham & parmesan shavings
It’s a folded pizza. It has the shape of a crescent moon and is made with a dough of salted bread.
Mozzarella, mushrooms, cooked ham
Anchovies Ham York Serrano ham Bacon Pepperoni (Spicy Chorizo) Aligned meat Tuna Bacon Salmon Dry meat similar to chorizo Foie
Sliced tomato Tomato with sauce Arugula Green olives Black olives
Mozzarella Buffalo mozzarella Burrata Gorgonzola Goat cheese Parmesan cheese | Fresh mushrooms Pinya Cherry tomatoes Green apple Eggplant Courgette Green peppers Red peppers Standard peppers Artichokes Capers Orenga Basil Onion Green apple Pinya Truffle sauce Mel
Taleggio cheese Cream born Genoese pesto Almonds Nuts |
Crackers, black olives
on tomato sauce, breadsticks and oregano.
Garlic and rosemary focaccia
Italian Antipasti: Starter with Selected Cheese, Coppa Saussage, Mortadella from Bolonia and Black Sardinian crackers.
Fresht tomatoes dressed with garlic, basil leaves and extra-virgen olive oil on a toast.
Sliced Eggplant on the oven, with tomato sauce and oregano
Tomato, green lettuce & grated carrot
with a honey and pinenuts vinaigrette
Sliced tomatoes and mozzarella di bufala dressed with a rosemary vinaigrette
with piquillo peppers fresh onion and black olives
With lettuce and arugula from our garden, nuts and tomato jelly
with serrano ham, taleggio cheese and fresh pears
on cream carbonara
(macarroni) bolognese, neapolitan, pesto genovese, or pesto piciliano
neapolitan sauce
(spicy hot)
on sauted vegetables and Pecorino trufatto cheese.
on nuts and 4 cheese sauce
served on tomato and cream sauce
with parmesan cheese
with cinnamon ice cream
Flavors: 1.Strawberry. 2 Raspberry Citrus/Lemon/Fresh Mint 3. Chocolate 72% cocoa, decorated with Caramelized Pistachio 4. Toasted almonds with nougat from Jijona
Babá, is a sponge cake soaked in a syrup flavored with rum liqueur
on frozel caramel cream
Almodi Petit. D.O. Terra Alta. Garnacha Blanca, Chardonnay y Sauvignon Blanc
Alabariño
Verdejo
Verdejo
Warning to people allergic or intolerant to food: in this establishment we have information about the dishes we offer, in case of doubt consult our staff. Thanks
Street Pirroig, 2, 17210 Calella de Palafrugell, Girona
+34 972 614 766
From April to October
From 1:00 p.m. to 3:30 p.m.
From 7 pm to 23:00 in
Tuesday only open for dinner.
+34 680 582 577